Double Pork and Pear Sandwich

With busy weeknights we end up making a lot of sandwiches, and I’ve been trying to add a few new one to the repertoire. 

When I made the menu for this week I skimmed Epicurious and saw few different sandwiches that had pear in them which I thought was incredibly unique. 

I didn’t have a recipe to work from, just a concept; at the grocery store I picked up a good bread, horseradish bacon mustard spread, peppered bacon, Boar’s Head porketta, white cheddar, arugula, and a Bartlett pear.

Then I set to building:

bread (buttered on the outside), mustard, porketta

peppered bacon
shredded white cheddar
shaved pear

more porketta

more shredded white cheddar
more mustard



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